Finding great halal food in the U.S. used to be hit or miss, but not anymore. Today, halal dining spans everything from gourmet burger joints to elegant Middle Eastern bistros.
Whether you’re after smoky barbecue or fragrant biryani, there’s no need to compromise on flavor or ambience. Here’s a list of 17 halal restaurants across America that combine taste with serious visual appeal.
The Halal Guys – New York City, New York
— Photo by artyooran.gmail.com
What started as a food cart is now a global brand, but the original cart on 53rd and 6th still hits different. Their combo platters of gyro and chicken over rice are bold, spicy, and satisfyingly messy.
Add white sauce and hot sauce for the full experience. It’s not just iconic—it’s still under ten bucks.
Tandoori Flame – Chicago, Illinois
This sleek Indian buffet serves halal meats in an upscale setting with a massive variety. Think tandoori chicken, goat curry, and fresh naan made in an open kitchen.
The modern interior feels more like a hotel lounge than a buffet line. It’s as photogenic as it is flavorful.
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Maza Mediterranean Grill – Columbus, Ohio
Tucked into a quiet plaza, Maza offers colorful plates loaded with lamb kabobs, saffron rice, and roasted vegetables. Their attention to detail—like herb garnishes and fresh-baked pita—makes the meal feel polished. You’ll leave full and impressed without overspending.
Halal-N-Out – Anaheim, California
This West Coast spot riffs off familiar burger chains—but it’s all halal. Double cheeseburgers, loaded fries, and chocolate shakes are served in a bright, Instagram-ready setting.
They’ve nailed the fast food feel while staying true to dietary needs.
Tayim – Seattle, Washington
Located inside a boutique hotel, Tayim serves upscale Mediterranean dishes with halal meats in a warm, moody atmosphere. Expect small plates like lamb meatballs, grilled eggplant, and warm hummus with pine nuts. The plating alone is worth the visit.
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Big Moe’s Kitchen – Atlanta, Georgia
Big Moe’s is known for Southern-style halal barbecue. Their smoked brisket, pulled lamb sandwiches, and glazed wings are slow-cooked to perfection.
The rustic interior and generous portions keep the vibe casual and the crowd loyal.
Zaytinya – Washington, D.C.
Chef José Andrés blends Turkish, Greek, and Lebanese flavors into small plates ideal for sharing. Halal lamb and chicken options are clearly labelled, and the open, sunlit space makes it feel both trendy and relaxed.
It’s where tradition meets modern dining.
Fatima’s Grill – Downey, California
This graffiti-covered hotspot blends Lebanese and Mexican flavors into over-the-top wraps, fries, and burgers. Hot Cheetos in your shawarma? That’s the vibe. Despite the bold combos, everything is halal and made fresh.
It’s fast, loud, and wildly popular with younger crowds.
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The Kati Roll Company – New York, New York
Located near NYU, this narrow eatery serves up spicy Indian-style wraps rolled in paratha bread. The halal chicken tikka and beef kebab rolls are packed with flavor and heat.
Grab one to-go and eat it on a park bench nearby—the street food feel is part of the charm.
Reem’s California – Oakland, California
A cozy counter-serve restaurant that specializes in Arab street food, Reem’s uses halal meats in dishes like musakhan flatbreads and mana’eesh. The space is warm and earthy, with bright murals and a community feel.
It’s casual but deeply flavorful.
Shah’s Halal Food – Queens, New York
You’ll find Shah’s trucks scattered across New York, but the Queens location offers the widest menu. Platters are massive, meats are well-seasoned, and the garlic sauce is next-level.
It’s halal comfort food at its most reliable.
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Holy Land – Minneapolis, Minnesota
Part grocery store, part restaurant, Holy Land serves Palestinian-inspired dishes made with fresh, halal ingredients. Their shawarma platters and hummus are staples, but the bakery section deserves a look too.
Bright lighting and long communal tables make it a relaxed place to gather.
Spice 6 – Washington, D.C.
This fast-casual spot serves build-your-own bowls and naan pizzas using halal proteins and Indian spices. It’s perfect for lunch on the go, but the sleek black-and-white interior gives it more polish than your average counter joint.
Every bite is layered with spice.
Sahara Restaurant – Dearborn, Michigan
In a city known for its halal dining scene, Sahara stands out with consistent service and beautiful mezze spreads. The mixed grill platters are generously portioned and served family-style.
Warm lighting and traditional decor make it ideal for group dinners.
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Jerusalem Grill – San Antonio, Texas
This cozy restaurant offers halal Mediterranean cuisine with Texas-sized servings. Lamb gyros, chicken kabobs, and creamy hummus come out hot and fast.
The decor is simple, but the food stands out with bold flavor and strong reviews.
Bilad Al-Sham – Phoenix, Arizona
Known for their rotating menu of Middle Eastern dishes, this family-run eatery offers a wide variety of halal meats and fresh breads. The dining space is bright and no-frills, but the plates—especially the mixed grill—look as good as they taste.
Shouk – Washington, D.C.
While it’s mostly plant-based, Shouk offers halal-certified vegan meals with a modern twist. Their mushroom shawarma and roasted veggie pitas are inventive and plated beautifully.
It’s a fresh take on halal dining that doesn’t rely on meat to impress.
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When Halal Dining Meets Style
Across the U.S., halal restaurants have moved far beyond the basics. They now compete with the best in design, creativity, and flavor, without ever compromising on faith or food quality.
Whether you’re grabbing wraps from a food truck or enjoying a candlelit mezze spread, these spots prove that halal dining can be both vibrant and beautifully done.
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