20 Towns With the Most Breweries per Capita

The craft beer revolution has transformed American drinking culture over the past two decades. Small-batch breweries have popped up across the country. Yet, certain communities have embraced the brewing arts with particular enthusiasm, creating remarkable concentrations of craft beer innovation within their city limits.

Here is a list of 20 towns and small cities that boast an impressive number of breweries relative to their population size, making them true destinations for beer enthusiasts.

Portland, Maine

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This coastal city of New England has quietly built one of the most impressive brewing scenes in America. With approximately one brewery for every 4,000 residents, Portland’s brewing density rivals cities three times its size.

Allagash Brewing Company anchors the scene with its Belgian-inspired offerings, while newer operations like Bissell Brothers and Foundation Brewing continue to push creative boundaries in their taprooms.

Asheville, North Carolina

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Nestled in the Blue Ridge Mountains, Asheville has transformed from a sleepy mountain town into a serious beer destination. The city supports roughly one brewery per 4,100 residents, with operations ranging from national craft pioneers like New Belgium and Sierra Nevada to beloved locals like Burial Beer Co. and Wicked Weed.

The mountain water and independent spirit, fuel a brewing culture that continues to attract new talent.

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Bend, Oregon

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This high-desert outdoor paradise embraces its beer culture with characteristic enthusiasm. Deschutes Brewery put Bend on the beer map decades ago, but the town now supports approximately one brewery for every 4,200 residents.

The Bend Ale Trail helps visitors navigate the concentration of brewing talent that includes standouts like Crux Fermentation Project and Boneyard Beer.

Boulder, Colorado

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The combination of university influence, outdoor lifestyle, and progressive politics creates perfect conditions for craft beer to thrive in Boulder. With roughly one brewery per 4,500 residents, options range from national powerhouse Avery Brewing to smaller operations like Upslope and Mountain Sun.

The city’s educated population appreciates brewing innovation and supports a remarkable diversity of beer styles.

Burlington, Vermont

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Long before craft beer became trendy nationwide, Burlington was nurturing a serious beer culture. The city now maintains approximately one brewery per 4,600 residents, with flagship operations like Zero Gravity and Foam Brewers drawing visitors from across the Northeast.

The progressive college town’s commitment to local production extends naturally to its brewing industry.

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Fort Collins, Colorado

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Home to Colorado State University and New Belgium Brewing, Fort Collins embraces its beer identity completely. The city supports roughly one brewery for every 4,700 residents, with operations ranging from Belgian-inspired classics to cutting-edge experimental brewhouses.

Odell Brewing and New Belgium’s influence have established a cooperative brewing community that continues to attract new talent.

Bellingham, Washington

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Positioned between Seattle and Vancouver, this coastal college town has developed a brewing scene that punches far above its weight class. With approximately one brewery per 5,000 residents, Bellingham combines Pacific Northwest brewing traditions with innovative new approaches at places like Structures Brewing and Wander Brewing.

The city’s outdoor culture and proximity to quality agricultural ingredients support brewing excellence.

Santa Rosa, California

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The heart of Sonoma County applies its wine expertise to beer production with impressive results. Russian River Brewing’s Pliny the Elder helped put Santa Rosa on the beer map, but the city now boasts roughly one brewery per 5,100 residents.

The wine country influence is evident in meticulous attention to ingredients and a willingness to age beer for optimal flavor development.

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Missoula, Montana

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This mountain town’s independent spirit translates perfectly to its brewing culture. With approximately one brewery per 5,300 residents, Missoula supports operations ranging from traditional German-inspired lagers to wild fermentation specialists.

The city’s brewing scene reflects Montana’s agricultural heritage while embracing modern craft beer innovation at places like Imagine Nation and KettleHouse.

Portsmouth, New Hampshire

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This historic seaport town punches well above its weight in brewing prowess. Despite its modest size, Portsmouth maintains roughly one brewery per 5,400 residents.

The influence of coastal New England on the prevalence of IPAs and seafood-friendly styles is shown. Pioneers like Portsmouth Brewery led the way for newer operations that make this small city a legitimate beer destination.

Traverse City, Michigan

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Better known for cherries and wine, this northern Michigan town has quietly built an exceptional brewing community. With approximately one brewery per 5,600 residents, Traverse City benefits from Great Lakes water quality and regional agricultural bounty.

Standouts like The Filling Station and Rare Bird Brewpub showcase Michigan’s brewing potential, while maintaining small-town charm.

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Flagstaff, Arizona

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This mountain town at 7,000 feet elevation takes brewing to new heights—literally. With roughly one brewery per 5,800 residents, Flagstaff’s brewing scene reflects both its position on historic Route 66 and its outdoor-oriented population.

Mother Road Brewing and Dark Sky Brewing exemplify the creative approach that distinguishes Flagstaff’s beer culture from others in the Southwest.

Rapid City, South Dakota

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Perhaps the most surprising entry on this list, Rapid City has embraced craft brewing with remarkable enthusiasm. The gateway to Mount Rushmore now supports approximately one brewery per 6,000 residents.

Operations like Hay Camp Brewing Company and Lost Cabin Beer Co. bring sophisticated brewing approaches to a region not traditionally associated with craft beer culture.

Charlottesville, Virginia

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Thomas Jefferson’s hometown applies its intellectual curiosity to brewing with impressive results. With roughly one brewery per 6,200 residents, Charlottesville combines Southern hospitality with brewing innovation.

Three Notch’d Brewing anchors a scene characterized by historical awareness and forward-thinking recipe development, often incorporating Virginia’s agricultural products.

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Duluth, Minnesota

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Positioned on Lake Superior’s shore, Duluth harnesses its natural resources for brewing excellence. The city maintains approximately one brewery per 6,400 residents despite harsh northern conditions.

Bent Paddle Brewing leads a scene characterized by hearty styles that stand up to Minnesota winters, though summer brings lighter options perfect for lakeside enjoyment.

Hood River, Oregon

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This Columbia River town packs an astonishing amount of brewing talent into a tiny footprint. With roughly one brewery per 6,600 residents, Hood River leverages its position between Mount Hood and the Columbia Gorge to attract outdoor enthusiasts who appreciate quality beer.

pFriem Family Brewers exemplifies the sophisticated approach that makes Hood River a mandatory stop for beer tourists.

Corvallis, Oregon

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This college town channels its academic precision into brewing science. Home to Oregon State University’s fermentation science program, Corvallis maintains approximately one brewery per 6,700 residents.

The educational influence shows in technically perfect offerings, from operations like Block 15 and Sky High Brewing, where scientific understanding enhances creative recipe development.

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Kalamazoo, Michigan

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Home to Bell’s Brewery, one of America’s craft brewing pioneers, Kalamazoo has built a diverse beer ecosystem. The city supports roughly one brewery per 6,900 residents, with operations ranging from traditional English-inspired ales to experimental sours.

Bell’s educational influence helped create a knowledgeable consumer base that supports brewing innovation throughout the community.

Frederick, Maryland

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This historic city combines Revolutionary War-era architecture with thoroughly modern brewing approaches. With approximately one brewery per 7,000 residents, Frederick benefits from quality agricultural ingredients from surrounding Maryland farmland.

Flying Dog Brewery anchors a scene that balances respect for tradition with creative new directions in brewing.

Davis, California

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This university town applies its academic rigor to brewing with impressive results. Home to UC Davis and its renowned brewing science program, the city supports roughly one brewery per 7,100 residents.

The educational influence manifests in technically flawless offerings that push creative boundaries while maintaining scientific precision at operations like Sudwerk Brewing Co.

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More Than Just Beer

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These brewing hotspots reveal something deeper than America’s thirst for craft beer. They demonstrate how a community’s values—education, independence, creativity, and connection to place—express themselves through cultural enterprises like brewing. The concentration of breweries in these towns creates not just drinking establishments but social spaces where communities gather and strengthen their connections.

The beer itself tells stories of local agriculture, water chemistry, historical influences, and community preferences. These towns with remarkable brewing density aren’t just places to drink interesting beer; they’re windows into local culture, told through the universal language of brewing traditions updated for contemporary palates.

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