The Best Small-Town Food Festivals in America

Who doesn’t love a good food festival? Now, imagine combining that with the charm of small-town America.

Buckle up, foodie friends, because we’re about to take a mouthwatering tour of some of the best small-town food festivals across the USA.

These aren’t your run-of-the-mill county fairs – we’re talking unique, quirky, and downright delicious celebrations of local flavors and traditions.

National Lentil Festival – Pullman, Washington

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Who knew lentils could be so exciting? Pullman, home to the Palouse region’s famous lentil crops, celebrates these tiny legumes in a big way. Highlights include the world’s largest bowl of lentil chili and a lentil cook-off.

Gilroy Garlic Festival – Gilroy, California

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Vampires, beware! Gilroy, the “Garlic Capital of the World,” hosts this stinkin’ good festival every year. From garlic ice cream to garlic-infused cocktails, it’s a paradise for garlic lovers. Tip: Pack some mints for after.

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Maine Lobster Festival – Rockland, Maine

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If you’ve ever dreamed of eating your weight in lobster, this is your chance. This five-day festival serves up thousands of pounds of fresh-caught Maine lobster.

Don’t miss the lobster crate race – it’s hilarious to watch and even more fun to participate in (if you don’t mind a dip in the chilly Atlantic).

Bacon Fest – Simpsonville, Kentucky

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Bacon lovers, rejoice! This festival is dedicated to all things bacon. From bacon-wrapped everything to bacon-flavored desserts, it’s a pork lover’s paradise.

The “Bacon Baby” contest for kids under 4 is adorably delicious.

Waikiki Spam Jam – Honolulu, Hawaii

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Okay, so Honolulu isn’t exactly a small town, but this festival is too unique to leave out. Hawaii’s love affair with Spam is celebrated with creative Spam dishes from local restaurants. Spam musubi, anyone?

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International Cherry Pit Spitting Championship – Eau Claire, Michigan

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Part food festival, part bizarre sport, this event is peak small-town America. Competitors vie for the title of cherry pit spitting champion. The current record? A whopping 93 feet and 6.5 inches!

Testicle Festival – Olean, Missouri

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Yes, you read that right. This festival celebrates, well, testicles – specifically, those of calves, lambs, and turkeys, battered and fried to crispy perfection.

They’re often called “Rocky Mountain Oysters.” Feeling brave?

Barnesville Potato Days Festival – Barnesville, Minnesota

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Spuds take center stage at this quirky festival. Don’t miss the mashed potato wrestling or the potato car races.

And, of course, there’s plenty of potato-based food to sample.

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World Cheese Dip Championship – Little Rock, Arkansas

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Move over, queso. Arkansas claims to be the birthplace of cheese dip, and this festival proves they take it seriously. Sample dozens of varieties and vote for your favorite. Stretchy pants are definitely recommended.

Chitlin’ Strut – Salley, South Carolina

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Celebrating a classic Southern dish, this festival is all about chitlins (aka chitterlings, aka pig intestines). If you can get past what they are, they’re pretty tasty. There’s also a “Chitlin’ Strut” dance, because why not?

Pierogi Fest – Whiting, Indiana

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This celebration of the humble Polish dumpling includes a pierogi toss, a pierogi eating contest, and a “Mr. Pierogi” song and dance. It’s as delicious as it is entertaining.

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BugFest – Raleigh, North Carolina

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Okay, hear me out. This isn’t strictly a food festival, but it does feature an insect-eating competition called the “Café Insecta.”

Adventurous eaters can sample dishes made with crickets, mealworms, and other creepy crawlies. Bug appétit!

Purgatory Chili Cook-off – Purgatory, Colorado

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Held at the Purgatory Ski Resort, this festival combines stunning mountain views with mouth-burning chili. Competitors vie for the title of best red chili, green chili, and salsa.

Mushroom Festival – Kennett Square, Pennsylvania

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Known as the “Mushroom Capital of the World,” Kennett Square celebrates all things funghi at this festival. Don’t miss the mushroom soup cookoff and the mushroom-eating contest.

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Carbondale Clay Center’s Pie Contest – Carbondale, Colorado

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This isn’t just any pie contest – it’s a pie contest in handmade ceramic pie plates created by local artists. Eat delicious pie and take home a beautiful plate? That’s a win-win for sure!

Banana Split Festival – Wilmington, Ohio

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Go bananas at this sweet celebration! Wilmington claims to be the birthplace of the banana split, and they honor their creation with a festival featuring a huge banana split build, eating contests, and even a banana split-themed parade.

Bigfoot BBQ – Willow Creek, California

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Combine your love for cryptozoology and barbecue at this unique festival. While you chow down on smoky ribs, you can attend Bigfoot seminars or join a Bigfoot call competition.

Who knows, you might even spot the elusive creature?

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West Virginia Roadkill Cook-off – Marlinton, West Virginia

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Don’t worry – no actual roadkill is used! This tongue-in-cheek festival features dishes with names like “tire tread treats” and “guess-what-stew,” all made with game meats. It’s a wild ride for your taste buds.

Watermelon Thump – Luling, Texas

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This juicy festival features watermelon eating and seed-spitting contests. The highlight? The crowning of the Watermelon Thump Queen, who demonstrates her royal status by taking the first bite out of the season’s first watermelon.

Humongous Fungus Fest – Crystal Falls, Michigan

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Celebrating a 1,500-year-old, 100-ton fungus living in the nearby forest, this festival features mushroom-themed foods, fungus foraging expeditions, and a “Fungus Fest Fry” where you can sample various edible mushrooms.

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Contraband Days Pirate Festival – Lake Charles, Louisiana

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While not exclusively a food festival, this pirate-themed event features plenty of Cajun and Creole cuisine. Watch as pirates “invade” the city, then chow down on jambalaya, crawfish, and other local delicacies.

Frozen Dead Guy Days – Nederland, Colorado

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Another not-strictly-food festival, but it’s too weird not to mention. Celebrating a cryogenically frozen man stored in a local Tuff Shed, this festival features quirky events like coffin races and costumed polar plunges.

Don’t miss the festival’s signature “Frozen Dead Guy” ice cream!

Taos Wool Festival – Taos, New Mexico

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While primarily celebrating fiber arts, this festival also shines a spotlight on traditional New Mexican cuisine. Sample local dishes like green chile stew and sopapillas while admiring beautiful handcrafted wool products.

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Picklesburgh – Pittsburgh, Pennsylvania

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Dill with it at this pickle paradise! This “dill-lightful” festival features pickle-flavored foods, pickle juice drinking contests, and even pickle-themed merchandise.

Pumpkintown Pumpkin Festival – Pumpkintown, South Carolina

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This charming festival in a town actually named Pumpkintown celebrates all things pumpkin. From pumpkin pie-eating contests to pumpkin bowling, it’s great fun for the whole family.

Savor the Best of the U.S.

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So there you have it, folks – a tantalizing tour of some of America’s best small-town food festivals. From the weird to the wonderful, these events offer a true taste of local culture and cuisine.

Remember, half the fun is in the experience, so don’t be afraid to try something new.

You might discover your new favorite food is deep-fried turkey testicles, garlic ice cream, or maybe even a cricket burger.

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